Vicario Spirits, Coffee Liqueur, South Carolina, USA Claude Courtois • Fermented in 70% stainless

• Fermented in 70% stainless steel and 30% barrel

Ca N'Estruc BI Garnatxes is 50% Grenache Blanc & 50% Grenache Noir from organic and biodynamically farmed vines planted in 2007 on alluvial and gravel soils

The botanicals are macerated in aguardiente – produced in a 130 year-old copper pot still – and blended into a neutral Airén wine base

HARVEST Hand harvested in small 20 kg cases

Vicario Spirits, Coffee Liqueur, South Carolina, USA Claude Courtois • Fermented in 70% stainlessCoffee Liqueur produced by Vicario Spirits in Greer, South Carolina Made from well roasted Arabica coffee beans from Lavazza, as well as organic, free trade Paraguayan sugarcane and organic, hand picked vanilla beans Produced using 100% non GMO neutral wheat spirit Rested in bottle for 3 months 31% ABV